Although the Ceylon Lion seems to be a emblem of Sri Lanka, it has been extinct since 37,000 Bc.
This 'King of the Savannah' symbolises visionary leadership and power; and not only dominates the Sri Lankan flag and lends its name to Sigiriya, the ancient rock fortress near Dambulla but is also the trademark for Sri Lankan lager.
Lion lager
With 4.8% alcohol volume this lager is credited as a great thirst quencher. Golden malt in colour, it is sweet with a hint of fruit flavour. The black and gold label shows a strong and watchful golden lion.
A nice drop!
Ceylon Arrrack
Arrack is a traditional Sri Lankan spirit distilled from the sap of the coconut flower and aged in oak casks. This golden coloured toddy tastes like something between whisky and rum, and is most definitely an acquired taste. However, used as a cocktail base, arrack can be quite sensuous.
Coconut water.
Time for a little hydration after giving your liver a workout! Coconut water, Sri Lankan super food is known to refresh and pep you up in a tropical climate. Best taken fresh from the source!
Ceylon tea
This aromatic, refreshing tea not only tastes great but is considered one of the best teas world wide. It boasts many health benefits; promotes cardiovascular health, aides immunity and provides energy just to name a few.
Saudiyapuramu!
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